Things I have learned Beanoing
by Cathy Anderton |
|
- The routes are carefully chosen to be on lanes and roads
little used by cars so that the countryside enjoyment is maximised.
The scenery is also taken into account en route, with some spectacular
stopping points for appropriate gasps and cries of appreciation.
- Everyone is allowed (and encouraged) to find their own pace
at which to cycle, and only to do the distance with which they
are comfortable – there is no competitive pressure at
all.
- It is possible to continue laughing even when you
are certain that your sides have already split. (In fact,
it is a debatable point as to which part of your anatomy is
likely to be most stressed during a Beano – your backside
from saddle-soreness, your ribcage from 'stop-I've-laughed-too-much'-soreness,
or your jaws from 'yet-another-cup-of-tea-and-cake'-soreness.)
- It is completely true that most people will at some time
or another either:
- push their bikes up the hills.
- cycle up the hills but stop frequently for some bird-watching,
plant classification, shoe-lace tying or photo-opportunity
– or even just because they're plain puffed out.
There is therefore no need to feel embarrassed or uncomfortable
because you need to do either of these.
- Another strongly held opinion amongst Beanoers is that any
combination of wine, conversation, silly games and meals are
important parts of every evening. In fact the catering is worthy
of special mention as being terrific – and Beanoers are
encouraged to tuck in heartily.
- The morning team briefing is important – if only for
the Bicycle Beano double act. But there are any number of pointers
to be picked up about places to stop and investigate, points
at which views are available, and additional pubs and cafes
where extra supplies of beer and cake may be obtained.
- It's easy to make friends with beanoers – after all,
look at all they have in common – cycling, tea, cakes,
beer, laughter, scones, real ale, walking, good food and a complete
lack of belief in Rob's cheerful prediction that "it's
all downhill from here".
As you can tell – I had a great time...all I had to do was
fit my bum to my saddle each day – the rest had been taken
care of. Definitely counts as one of life's highlights.
© Cathy Anderton (who first
came on a Beano in 1996).
Photos: D. Robinson & Bicycle Beano.
|
More articles about Bicycle Beano...
A Place to Cycle – Amazing rides from
around the world
New York Times article • VegNews
article • London Cyclist article
Healthy Eating article • Jim
McGurn article • BBC Vegetarian Good Food
article
www.bicycle-beano.co.uk
Bicycle Beano Cycling Holidays, Erwood, Builth Wells, Powys, LD2 3PQ,
UK. Phone: 01982 560471
Home | Introduction
| Cycle Tours | Photos
of the Cycling Holidays | What People Say
About Us
Information | FAQ
| Vacancies | Book
a Tour | Biking & Veggie
Links | Site Map
© Bicycle Beano Cycling Holidays™
Updated 26 March 2008. Contact
|